Metabolic Profiling of Xylooligosaccharides by Lactobacilli

Three lactic acid bacteria (LAB) strains identified as Lactobacillus plantarum, Lactobacillus brevis, and Lactobacillus sakei isolated from meat products were tested for their ability to utilize and grow on xylooligosaccharides (XOSs). The extent of carbohydrate utilization by the studied strains wa...

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Detalles Bibliográficos
Autores principales: Iliev, Ilia, Vasileva, Tonka, Bivolarski, Veselin, Momchilova, Albena, Ivanova, Iskra
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2020
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7603016/
https://www.ncbi.nlm.nih.gov/pubmed/33081339
http://dx.doi.org/10.3390/polym12102387

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7603016/
https://www.ncbi.nlm.nih.gov/pubmed/33081339
http://dx.doi.org/10.3390/polym12102387

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