Cargando…
Characterizing internal cavity modulation of corn starch microcapsules
Swelling of normal corn starch granules through heating in water leads to enlargement of the starch particles and a corresponding increase in internal cavity size. Through control of the swelling extent, it is possible to tune the size of the internal cavity for the starch microcapsules (SMCs). The...
| Autores principales: | , , , , |
|---|---|
| Formato: | Online Artículo Texto |
| Lenguaje: | English |
| Publicado: |
Elsevier
2020
|
| Materias: | |
| Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7610249/ https://www.ncbi.nlm.nih.gov/pubmed/33163649 http://dx.doi.org/10.1016/j.heliyon.2020.e05294 |