Socioeconomic deprivation and changes in the retail food environment of Mexico from 2010 to 2020

We aimed to analyze the change in the retail food environment of Mexican municipalities from 2010 to 2020, and to assess if these trends were modified by socioeconomic deprivation. We used data from the National Statistical Directory of Economic Units. Changes in the food store count were estimated...

Descripción completa

Detalles Bibliográficos
Autores principales: Ramírez-Toscano, Yenisei, Pérez-Ferrer, Carolina, Bilal, Usama, Auchincloss, Amy H., Barrientos-Gutierrez, Tonatiuh
Formato: Online Artículo Texto
Lenguaje:English
Publicado: 2022
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7613304/
https://www.ncbi.nlm.nih.gov/pubmed/35932595
http://dx.doi.org/10.1016/j.healthplace.2022.102865

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7613304/
https://www.ncbi.nlm.nih.gov/pubmed/35932595
http://dx.doi.org/10.1016/j.healthplace.2022.102865

Ejemplares similares