Pathogenic Potential and Antimicrobial Resistance Profile of Staphylococcus aureus in Milk and Beef from the Northwest and Southwest Regions of Cameroon

Staphylococcus aureus is a major foodborne pathogen and commensal of the skin and mucous membranes of animals and humans. Its virulence relies on the production of a variety of toxins resistant to denaturing conditions. Increasing reports of S. aureus food poisoning and contamination of foods of ani...

Descripción completa

Detalles Bibliográficos
Autores principales: Bissong, Marie Ebob Agbortabot, Tahnteng, Brandon Fonyuy, Ateba, Collins Njie, Akoachere, Jane-Francis Tatah Kihla
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Hindawi 2020
Materias:
Research Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7641691/
https://www.ncbi.nlm.nih.gov/pubmed/33195695
http://dx.doi.org/10.1155/2020/6015283

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7641691/
https://www.ncbi.nlm.nih.gov/pubmed/33195695
http://dx.doi.org/10.1155/2020/6015283

Ejemplares similares