Accuracy of Nutrient Calculations Using the Consumer-Focused Online App MyFitnessPal: Validation Study

BACKGROUND: Digital food registration via online platforms that are coupled to large food databases obviates the need for manual processing of dietary data. The reliability of such platforms depends on the quality of the associated food database. OBJECTIVE: In this study, we validate the database of...

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Detalles Bibliográficos
Autores principales: Evenepoel, Charlotte, Clevers, Egbert, Deroover, Lise, Van Loo, Wendy, Matthys, Christophe, Verbeke, Kristin
Formato: Online Artículo Texto
Lenguaje:English
Publicado: JMIR Publications 2020
Materias:
Original Paper
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7641788/
https://www.ncbi.nlm.nih.gov/pubmed/33084583
http://dx.doi.org/10.2196/18237

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7641788/
https://www.ncbi.nlm.nih.gov/pubmed/33084583
http://dx.doi.org/10.2196/18237

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