Probiotic Administration Increases Amino Acid Absorption from Plant Protein: a Placebo-Controlled, Randomized, Double-Blind, Multicenter, Crossover Study

The fate of dietary protein in the gut is determined by microbial and host digestion and utilization. Fermentation of proteins generates bioactive molecules that have wide-ranging health effects on the host. The type of protein can affect amino acid absorption, with animal proteins generally being m...

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Detalles Bibliográficos
Autores principales: Jäger, Ralf, Zaragoza, Javier, Purpura, Martin, Iametti, Stefania, Marengo, Mauro, Tinsley, Grant M., Anzalone, Anthony J., Oliver, Jonathan M., Fiore, Walter, Biffi, Andrea, Urbina, Stacie, Taylor, Lem
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Springer US 2020
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7641926/
https://www.ncbi.nlm.nih.gov/pubmed/32358640
http://dx.doi.org/10.1007/s12602-020-09656-5

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7641926/
https://www.ncbi.nlm.nih.gov/pubmed/32358640
http://dx.doi.org/10.1007/s12602-020-09656-5

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