Corn drying temperature, particle size, and amylase supplementation influence growth performance, digestive tract development, and nutrient utilization of broilers

Broiler live performance may be influenced by postharvest corn drying temperature, and results could depend on particle size after grinding. The supplementation with an exogenous amylase may improve performance parameters, but responses to enzymes are also affected by particle size. Two parallel exp...

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Detalles Bibliográficos
Autores principales: Córdova-Noboa, Hernan A., Oviedo-Rondón, Edgar O., Ortiz, Andrés, Matta, Yilmar, Hoyos, Sebastian, Buitrago, Gherly D., Martinez, Juan D., Yanquen, Jose, Peñuela, Lina, Sorbara, Jose O.B., Cowieson, Aaron J.
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Elsevier 2020
Materias:
Metabolism and Nutrition
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7647712/
https://www.ncbi.nlm.nih.gov/pubmed/33142486
http://dx.doi.org/10.1016/j.psj.2020.07.010

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7647712/
https://www.ncbi.nlm.nih.gov/pubmed/33142486
http://dx.doi.org/10.1016/j.psj.2020.07.010

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