Target and Suspect HRMS Metabolomics for the Determination of Functional Ingredients in 13 Varieties of Olive Leaves and Drupes from Greece

The huge interest in the health-related properties of foods to improve health has brought about the development of sensitive analytical methods for the characterization of natural products with functional ingredients. Greek olive leaves and drupes constitute a valuable source of biophenols with func...

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Detalles Bibliográficos
Autores principales: Kritikou, Evangelia, Kalogiouri, Natasa P., Kolyvira, Lydia, Thomaidis, Nikolaos S.
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2020
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7660111/
https://www.ncbi.nlm.nih.gov/pubmed/33105803
http://dx.doi.org/10.3390/molecules25214889

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7660111/
https://www.ncbi.nlm.nih.gov/pubmed/33105803
http://dx.doi.org/10.3390/molecules25214889

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