Mapping Powdery Mildew (Blumeria graminis f. sp. tritici) Resistance in Wild and Cultivated Tetraploid Wheats

Wheat is the most widely grown crop and represents the staple food for one third of the world’s population. Wheat is attacked by a large variety of pathogens and the use of resistant cultivars is an effective and environmentally safe strategy for controlling diseases and eliminating the use of fungi...

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Detalles Bibliográficos
Autores principales: Simeone, Rosanna, Piarulli, Luciana, Nigro, Domenica, Signorile, Massimo Antonio, Blanco, Emanuela, Mangini, Giacomo, Blanco, Antonio
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2020
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7662567/
https://www.ncbi.nlm.nih.gov/pubmed/33114422
http://dx.doi.org/10.3390/ijms21217910

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7662567/
https://www.ncbi.nlm.nih.gov/pubmed/33114422
http://dx.doi.org/10.3390/ijms21217910

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