Developing a National Research Agenda to Support Healthy Food Retail

The food retail environment is an important driver of dietary choices. This article presents a national agenda for research in food retail, with the goal of identifying policies and corporate practices that effectively promote healthy food and beverage purchases and decrease unhealthy purchases. The...

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Detalles Bibliográficos
Autores principales: Hecht, Amelie A., Lott, Megan M., Arm, Kirsten, Story, Mary T., Snyder, Emily, Wootan, Margo G., Moran, Alyssa J.
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2020
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7663573/
https://www.ncbi.nlm.nih.gov/pubmed/33158134
http://dx.doi.org/10.3390/ijerph17218141

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7663573/
https://www.ncbi.nlm.nih.gov/pubmed/33158134
http://dx.doi.org/10.3390/ijerph17218141

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