Naturally Occurring Flavonoids and Isoflavonoids and Their Microbial Transformation: A Review

Flavonoids and isoflavonoids are polyphenolic secondary metabolites usually produced by plants adapting to changing ecological environments over a long period of time. Therefore, their biosynthesis pathways are considered as the most distinctive natural product pathway in plants. Seemingly, the flav...

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Detalles Bibliográficos
Autores principales: Wang, Jun-Fei, Liu, Si-Si, Song, Zhi-Qiang, Xu, Tang-Chang, Liu, Chuan-Sheng, Hou, Ya-Ge, Huang, Rong, Wu, Shao-Hua
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2020
Materias:
Review
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7663748/
https://www.ncbi.nlm.nih.gov/pubmed/33153224
http://dx.doi.org/10.3390/molecules25215112

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7663748/
https://www.ncbi.nlm.nih.gov/pubmed/33153224
http://dx.doi.org/10.3390/molecules25215112

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