Cyanobacteria and Microalgae as Sources of Functional Foods to Improve Human General and Oral Health

In the scenario of promising sources of functional foods and preventive drugs, microalgae and cyanobacteria are attracting global attention. In this review, the current and future role of microalgae as natural sources of functional foods for human health and, in particular, for oral health has been...

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Detalles Bibliográficos
Autores principales: Ferrazzano, Gianmaria Fabrizio, Papa, Cristina, Pollio, Antonino, Ingenito, Aniello, Sangianantoni, Giancarla, Cantile, Tiziana
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2020
Materias:
Review
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7664199/
https://www.ncbi.nlm.nih.gov/pubmed/33171936
http://dx.doi.org/10.3390/molecules25215164

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7664199/
https://www.ncbi.nlm.nih.gov/pubmed/33171936
http://dx.doi.org/10.3390/molecules25215164

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