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A systematic review of the influences of food store product placement on dietary-related outcomes
CONTEXT: Product placement strategies have been used to influence customers’ food purchases in food stores for some time; however, assessment of the evidence that these techniques can limit unhealthy, and promote healthy, food choices has not been completed. OBJECTIVE: This systematic review aimed t...
Autores principales: | Shaw, Sarah C, Ntani, Georgia, Baird, Janis, Vogel, Christina A |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
Oxford University Press
2020
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7666915/ https://www.ncbi.nlm.nih.gov/pubmed/32483615 http://dx.doi.org/10.1093/nutrit/nuaa024 |
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