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Human Health Risk Associated with the Consumption of Aflatoxins in Popcorn
INTRODUCTION: Aflatoxins are secondary metabolites produced mainly by the molds Aspergillus flavus, A. parasiticus and A. nomius, and they contaminate cereals, dry fruits, oilseeds and spices. Aflatoxins have harmful effects in animals and humans, inducing vomiting, diarrhea, hepatitis, cirrhosis, i...
Autores principales: | Morales-Moo, Tomás, Hernández-Camarillo, Estela, Carvajal-Moreno, Magda, Vargas-Ortiz, Manuel, Robles-Olvera, Víctor, Salgado-Cervantes, Marco Antonio |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
Dove
2020
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7669522/ https://www.ncbi.nlm.nih.gov/pubmed/33209068 http://dx.doi.org/10.2147/RMHP.S274767 |
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