Bacterial-Based Strategies to Hydrolyze Gluten Peptides and Protect Intestinal Mucosa

Gluten is a mixture of proteins highly resistant to hydrolysis, resulting in the emergence of toxic peptides responsible for gluten-related disorders. Currently, a gluten-free diet (GFD) is the unique proven therapy for celiac disease (CD). Several research groups and pharmaceutical companies are de...

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Detalles Bibliográficos
Autores principales: Cristofori, Fernanda, Francavilla, Ruggiero, Capobianco, Daniela, Dargenio, Vanessa Nadia, Filardo, Simone, Mastromarino, Paola
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Frontiers Media S.A. 2020
Materias:
Immunology
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7669986/
https://www.ncbi.nlm.nih.gov/pubmed/33224137
http://dx.doi.org/10.3389/fimmu.2020.567801

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7669986/
https://www.ncbi.nlm.nih.gov/pubmed/33224137
http://dx.doi.org/10.3389/fimmu.2020.567801

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