Persistent epigenetic reprogramming of sweet taste by diet

Diets rich in sugar, salt, and fat alter taste perception and food preference, contributing to obesity and metabolic disorders, but the molecular mechanisms through which this occurs are unknown. Here, we show that in response to a high sugar diet, the epigenetic regulator Polycomb Repressive Comple...

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Detalles Bibliográficos
Autores principales: Vaziri, Anoumid, Khabiri, Morteza, Genaw, Brendan T., May, Christina E., Freddolino, Peter L., Dus, Monica
Formato: Online Artículo Texto
Lenguaje:English
Publicado: American Association for the Advancement of Science 2020
Materias:
Research Articles
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7673743/
https://www.ncbi.nlm.nih.gov/pubmed/33177090
http://dx.doi.org/10.1126/sciadv.abc8492

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7673743/
https://www.ncbi.nlm.nih.gov/pubmed/33177090
http://dx.doi.org/10.1126/sciadv.abc8492

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