Cargando…
Vegetarian and vegan diets and risks of total and site-specific fractures: results from the prospective EPIC-Oxford study
BACKGROUND: There is limited prospective evidence on possible differences in fracture risks between vegetarians, vegans, and non-vegetarians. We aimed to study this in a prospective cohort with a large proportion of non-meat eaters. METHODS: In EPIC-Oxford, dietary information was collected at basel...
Autores principales: | Tong, Tammy Y. N., Appleby, Paul N., Armstrong, Miranda E. G., Fensom, Georgina K., Knuppel, Anika, Papier, Keren, Perez-Cornago, Aurora, Travis, Ruth C., Key, Timothy J. |
---|---|
Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
BioMed Central
2020
|
Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7682057/ https://www.ncbi.nlm.nih.gov/pubmed/33222682 http://dx.doi.org/10.1186/s12916-020-01815-3 |
Ejemplares similares
-
Vegetarian diets and risk of hospitalisation or death with diabetes in British adults: results from the EPIC-Oxford study
por: Papier, Keren, et al.
Publicado: (2019) -
Comparison of Major Protein-Source Foods and Other Food Groups in Meat-Eaters and Non-Meat-Eaters in the EPIC-Oxford Cohort
por: Papier, Keren, et al.
Publicado: (2019) -
Metabolic profiles of male meat eaters, fish eaters, vegetarians, and vegans from the EPIC-Oxford cohort(1)(2)
por: Schmidt, Julie A, et al.
Publicado: (2015) -
Serum Uric Acid Concentrations in Meat Eaters, Fish Eaters, Vegetarians and Vegans: A Cross-Sectional Analysis in the EPIC-Oxford Cohort
por: Schmidt, Julie A., et al.
Publicado: (2013) -
Meat consumption and risk of 25 common conditions: outcome-wide analyses in 475,000 men and women in the UK Biobank study
por: Papier, Keren, et al.
Publicado: (2021)