Development of antiviral and bacteriostatic chitosan‐based food packaging material with grape seed extract for murine norovirus, Escherichia coli and Listeria innocua control

Edible coatings and films based on chitosan, and containing grape seed extract (GSE), were developed and their activities tested against murine norovirus (MNV‐1), Listeria innocua and Escherichia coli K12. Grape seed extract concentrations of 1%, 1.5%, and 2.5% dissolved in deionized water resulted...

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Detalles Bibliográficos
Autores principales: Amankwaah, Collins, Li, Jianrong, Lee, Jaesung, Pascall, Melvin A.
Formato: Online Artículo Texto
Lenguaje:English
Publicado: John Wiley and Sons Inc. 2020
Materias:
Original Research
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7684593/
https://www.ncbi.nlm.nih.gov/pubmed/33282268
http://dx.doi.org/10.1002/fsn3.1910

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7684593/
https://www.ncbi.nlm.nih.gov/pubmed/33282268
http://dx.doi.org/10.1002/fsn3.1910

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