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Health and welfare in organic livestock production systems—a systematic mapping of current knowledge

This review aimed to systematically map and summarize the status of animal health and welfare in organic production. The prevalence of diseases and behavioural effects in organic dairy cow, beef cattle, sheep, pig, laying hen and broiler chicken were discussed in the context of the organic values an...

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Detalles Bibliográficos
Autores principales: Åkerfeldt, Magdalena Presto, Gunnarsson, Stefan, Bernes, Gun, Blanco-Penedo, Isabel
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Springer Netherlands 2020
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7685910/
http://dx.doi.org/10.1007/s13165-020-00334-y