Effects of Phenolic-Rich Onion (Allium cepa L.) Extract on the Growth Performance, Behavior, Intestinal Histology, Amino Acid Digestibility, Antioxidant Activity, and the Immune Status of Broiler Chickens

The effect of phenolic-rich onion extract (PROE), as a feed additive, was evaluated on the growth, carcass traits, behavior, welfare, intestinal histology, amino acid ileal digestibility “AID%,” and the immune status of broiler chicks for 35 days. A total number of 400, 1-day-old broiler chicks (45....

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Detalles Bibliográficos
Autores principales: Omar, Anaam E., Al-Khalaifah, Hanan S., Mohamed, Wafaa A. M., Gharib, Heba S. A., Osman, Ali, Al-Gabri, Naif A., Amer, Shimaa A.
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Frontiers Media S.A. 2020
Materias:
Veterinary Science
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7689185/
https://www.ncbi.nlm.nih.gov/pubmed/33282930
http://dx.doi.org/10.3389/fvets.2020.582612

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7689185/
https://www.ncbi.nlm.nih.gov/pubmed/33282930
http://dx.doi.org/10.3389/fvets.2020.582612

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