Maternal Supplementation with Polyphenols and Omega-3 Fatty Acids during Pregnancy: Effects on Growth, Metabolism, and Body Composition of the Offspring

SIMPLE SUMMARY: The present study aimed to determine benefits and risks of a dietary supplementation combining hydroxytyrosol and n3 polyunsaturated fatty acids (PUFA) on developmental patterns and metabolic traits of offspring in swine, a model of intrauterine growth restricted (IUGR) pregnancies....

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Detalles Bibliográficos
Autores principales: Heras-Molina, Ana, Pesantez-Pacheco, José Luis, Astiz, Susana, Garcia-Contreras, Consolación, Vazquez-Gomez, Marta, Encinas, Teresa, Óvilo, Cristina, Isabel, Beatriz, Gonzalez-Bulnes, Antonio
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2020
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7690598/
https://www.ncbi.nlm.nih.gov/pubmed/33105758
http://dx.doi.org/10.3390/ani10111946

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7690598/
https://www.ncbi.nlm.nih.gov/pubmed/33105758
http://dx.doi.org/10.3390/ani10111946

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