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Genetic Gains for Grain Yield in CIMMYT’s Semi-Arid Wheat Yield Trials Grown in Suboptimal Environments
Wheat (Triticum aestivum L.) is a major staple food crop grown worldwide on >220 million ha. Climate change is regarded to have severe effect on wheat yields, and unpredictable drought stress is one of the most important factors. Breeding can significantly contribute to the mitigation of climate...
Autores principales: | Crespo-Herrera, L. A., Crossa, J., Huerta-Espino, J., Vargas, M., Mondal, S., Velu, G., Payne, T. S., Braun, H., Singh, R. P. |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
Crop Science
2018
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7691759/ https://www.ncbi.nlm.nih.gov/pubmed/33343013 http://dx.doi.org/10.2135/cropsci2018.01.0017 |
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