The Toxic Impact of Honey Adulteration: A Review

Honey is characterized as a natural and raw foodstuff that can be consumed not only as a sweetener but also as medicine due to its therapeutic impact on human health. It is prone to adulterants caused by humans that manipulate the quality of honey. Although honey consumption has remarkably increased...

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Detalles Bibliográficos
Autores principales: Fakhlaei, Rafieh, Selamat, Jinap, Khatib, Alfi, Razis, Ahmad Faizal Abdull, Sukor, Rashidah, Ahmad, Syahida, Babadi, Arman Amani
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2020
Materias:
Review
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7692231/
https://www.ncbi.nlm.nih.gov/pubmed/33114468
http://dx.doi.org/10.3390/foods9111538

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7692231/
https://www.ncbi.nlm.nih.gov/pubmed/33114468
http://dx.doi.org/10.3390/foods9111538

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