Estimation of Sodium and Potassium Intake: Current Limitations and Future Perspectives

Globally, average dietary sodium intake is double the recommended amount, whereas potassium is often consumed in suboptimal amounts. High sodium diets are associated with increased cardiovascular and renal disease risk, while potassium may have protective properties. Consequently, patients at risk o...

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Detalles Bibliográficos
Autores principales: Ginos, Bigina N.R., Engberink, Rik H.G. Olde
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2020
Materias:
Review
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7692368/
https://www.ncbi.nlm.nih.gov/pubmed/33114577
http://dx.doi.org/10.3390/nu12113275

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7692368/
https://www.ncbi.nlm.nih.gov/pubmed/33114577
http://dx.doi.org/10.3390/nu12113275

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