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Evaluation of Polyphenolic Profile and Antioxidant Activity of Pistacia lentiscus L. Leaves and Fruit Extract Obtained by Optimized Microwave-Assisted Extraction

Pistacia lentiscus L. is a Mediterranean shrub known for its health promoting effects attributed to a large extent to polyphenols accumulated in all parts of the plant. Microwave-assisted extraction is a green extraction technique enabling fast and effective isolation of plant polyphenols. Therefore...

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Detalles Bibliográficos
Autores principales:	Elez Garofulić, Ivona, Kruk, Valentina, Martić, Ana, Martić, Ivan, Zorić, Zoran, Pedisić, Sandra, Dragović, Sanja, Dragović-Uzelac, Verica
Formato:	Online Artículo Texto
Lenguaje:	English
Publicado:	MDPI 2020
Materias:	Article
Acceso en línea:	https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7692612/ https://www.ncbi.nlm.nih.gov/pubmed/33121196 http://dx.doi.org/10.3390/foods9111556

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