Influence of Genotype and Slaughter Age on the Content of Selected Minerals and Fatty Acids in the Longissimus Thoracis Muscle of Crossbred Bulls

SIMPLE SUMMARY: In some European countries, including Poland, beef production is based mostly on dairy cattle herds. Beef quality can be improved by the commercial crossbreeding of dairy cows with beef bulls. The offspring are characterized by higher fattening performance and more desirable carcass...

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Detalles Bibliográficos
Autores principales: Momot, Martyna, Nogalski, Zenon, Pogorzelska-Przybyłek, Paulina, Sobczuk-Szul, Monika
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2020
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7693341/
https://www.ncbi.nlm.nih.gov/pubmed/33143276
http://dx.doi.org/10.3390/ani10112004

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7693341/
https://www.ncbi.nlm.nih.gov/pubmed/33143276
http://dx.doi.org/10.3390/ani10112004

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