Safe Food Handling Knowledge and Practices of Street Food Vendors in Polokwane Central Business District

Street food vending is a common business practice in most South African cities. However, street vended foods may be a source of foodborne illnesses if their handling is not well regulated and executed. This study aimed to investigate the knowledge and practices regarding food safety by street food v...

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Detalles Bibliográficos
Autores principales: Marutha, Khomotso J., Chelule, Paul K.
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2020
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7693771/
https://www.ncbi.nlm.nih.gov/pubmed/33126473
http://dx.doi.org/10.3390/foods9111560

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7693771/
https://www.ncbi.nlm.nih.gov/pubmed/33126473
http://dx.doi.org/10.3390/foods9111560

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