Phytochemical Profiles, Antioxidant and Antibacterial Activities of Grape (Vitis vinifera L.) Seeds and Skin from Organic and Conventional Vineyards

The therapeutic benefits of extracts obtained from different red grape fractions were thoroughly studied, however, data regarding the comparison of phytochemical extracts prepared from the same varieties coming from organic versus conventional management systems are rather lacking. The present study...

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Detalles Bibliográficos
Autores principales: Radulescu, Cristiana, Buruleanu, Lavinia Claudia, Nicolescu, Cristina Mihaela, Olteanu, Radu Lucian, Bumbac, Marius, Holban, Georgeta Carmen, Simal-Gandara, Jesus
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2020
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7694017/
https://www.ncbi.nlm.nih.gov/pubmed/33143382
http://dx.doi.org/10.3390/plants9111470

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7694017/
https://www.ncbi.nlm.nih.gov/pubmed/33143382
http://dx.doi.org/10.3390/plants9111470

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