Dietary Omega-3 Source Effect on the Fatty Acid Profile of Intramuscular and Perimuscular Fat—Preliminary Study on a Rat Model

Fatty acids from the omega-3 family are an important element of both human and animal diets. Their activity involves a range of functions for the functioning of a whole organism, and their presence in animal diets can be considered as a means for animal origin product enrichment for human benefit or...

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Detalles Bibliográficos
Autores principales: Czyż, Katarzyna, Sokoła-Wysoczańska, Ewa, Bodkowski, Robert, Cholewińska, Paulina, Wyrostek, Anna
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2020
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7694194/
https://www.ncbi.nlm.nih.gov/pubmed/33158055
http://dx.doi.org/10.3390/nu12113382

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7694194/
https://www.ncbi.nlm.nih.gov/pubmed/33158055
http://dx.doi.org/10.3390/nu12113382

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