Fructose-Induced Intestinal Microbiota Shift Following Two Types of Short-Term High-Fructose Dietary Phases

High consumption of fructose and high-fructose corn syrup is related to the development of obesity-associated metabolic diseases, which have become the most relevant diet-induced diseases. However, the influences of a high-fructose diet on gut microbiota are still largely unknown. We therefore exami...

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Detalles Bibliográficos
Autores principales: Beisner, Julia, Gonzalez-Granda, Anita, Basrai, Maryam, Damms-Machado, Antje, Bischoff, Stephan C.
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2020
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7697676/
https://www.ncbi.nlm.nih.gov/pubmed/33182700
http://dx.doi.org/10.3390/nu12113444

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7697676/
https://www.ncbi.nlm.nih.gov/pubmed/33182700
http://dx.doi.org/10.3390/nu12113444

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