Cargando…
Fructose-Induced Intestinal Microbiota Shift Following Two Types of Short-Term High-Fructose Dietary Phases
High consumption of fructose and high-fructose corn syrup is related to the development of obesity-associated metabolic diseases, which have become the most relevant diet-induced diseases. However, the influences of a high-fructose diet on gut microbiota are still largely unknown. We therefore exami...
Autores principales: | Beisner, Julia, Gonzalez-Granda, Anita, Basrai, Maryam, Damms-Machado, Antje, Bischoff, Stephan C. |
---|---|
Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
MDPI
2020
|
Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7697676/ https://www.ncbi.nlm.nih.gov/pubmed/33182700 http://dx.doi.org/10.3390/nu12113444 |
Ejemplares similares
-
Changes in Plasma Acylcarnitine and Lysophosphatidylcholine Levels Following a High-Fructose Diet: A Targeted Metabolomics Study in Healthy Women
por: Gonzalez-Granda, Anita, et al.
Publicado: (2018) -
The Interaction Between Dietary Fructose and Gut Microbiota in Hyperuricemia and Gout
por: Fang, Xin-yu, et al.
Publicado: (2022) -
Dietary Fructose and the Metabolic Syndrome
por: Taskinen, Marja-Riitta, et al.
Publicado: (2019) -
Dietary fructose feeds hepatic lipogenesis via microbiota-derived acetate
por: Zhao, Steven, et al.
Publicado: (2020) -
Heterogeneity in Metabolic Responses to Dietary Fructose
por: Hou, Ruixue, et al.
Publicado: (2019)