The Impact of Efficacy, Values, and Knowledge on Public Preferences Concerning Food–Water–Energy Policy Tradeoffs

Food, water, and energy (FWE) policies often entail contentious tradeoffs. For example, increasing food production may involve irrigation from riparian sources that may adversely impact fisheries habitats, the siting of solar energy on agricultural lands can impact food production, and increasing fo...

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Detalles Bibliográficos
Autores principales: Gardezi, Najam uz Zehra, Steel, Brent S., Lavado, Angela
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2020
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7698290/
https://www.ncbi.nlm.nih.gov/pubmed/33187313
http://dx.doi.org/10.3390/ijerph17228345

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7698290/
https://www.ncbi.nlm.nih.gov/pubmed/33187313
http://dx.doi.org/10.3390/ijerph17228345

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