Significance of Plant Growth Promoting Rhizobacteria in Grain Legumes: Growth Promotion and Crop Production

Grain legumes are an important component of sustainable agri-food systems. They establish symbiotic association with rhizobia and arbuscular mycorrhizal fungi, thus reducing the use of chemical fertilizers. Several other free-living microbial communities (PGPR—plant growth promoting rhizobacteria) r...

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Detalles Bibliográficos
Autores principales: Swarnalakshmi, Karivaradharajan, Yadav, Vandana, Tyagi, Deepti, Dhar, Dolly Wattal, Kannepalli, Annapurna, Kumar, Shiv
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2020
Materias:
Review
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7698556/
https://www.ncbi.nlm.nih.gov/pubmed/33213067
http://dx.doi.org/10.3390/plants9111596

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7698556/
https://www.ncbi.nlm.nih.gov/pubmed/33213067
http://dx.doi.org/10.3390/plants9111596

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