Health-Promoting Compounds in Stevia: The Effect of Mycorrhizal Symbiosis, Phosphorus Supply and Harvest Time

This work aimed to establish the synergic role of arbuscular mycorrhizal fungi (AMF) symbiosis, phosphorus (P) fertilization and harvest time on the contents of stevia secondary metabolites. Consequently, steviol glycosides (SVglys) concentration and profile, total phenols and flavonoids as well as...

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Detalles Bibliográficos
Autores principales: Tavarini, Silvia, Clemente, Clarissa, Bender, Cecilia, Angelini, Luciana G.
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2020
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7698964/
https://www.ncbi.nlm.nih.gov/pubmed/33218179
http://dx.doi.org/10.3390/molecules25225399

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7698964/
https://www.ncbi.nlm.nih.gov/pubmed/33218179
http://dx.doi.org/10.3390/molecules25225399

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