Anti-Inflammatory Effects of Fermented Lotus Root and Linoleic Acid in Lipopolysaccharide-Induced RAW 264.7 Cells

Inflammation is a protective response of the innate immune system. However, aberrant inflammatory responses lead to various diseases. Lotus root, the edible rhizome of Nelumbo nucifera, is a popular traditional herbal medicine in East Asia. In a previous study, we reported that fermented lotus root...

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Detalles Bibliográficos
Autores principales: Kim, Sung Min, Park, Eun-Jung, Kim, Jong-Yeon, Choi, Jihee, Lee, Hae-Jeung
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2020
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7699317/
https://www.ncbi.nlm.nih.gov/pubmed/33228085
http://dx.doi.org/10.3390/life10110293

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7699317/
https://www.ncbi.nlm.nih.gov/pubmed/33228085
http://dx.doi.org/10.3390/life10110293

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