Non-Destructive Luminescence-Based Screening Tool for Listeria monocytogenes Growth on Ham

Listeria monocytogenes is a food-borne pathogen often associated with ready-to-eat (RTE) food products. Many antimicrobial compounds have been evaluated in RTE meats. However, the search for optimum antimicrobial treatments is ongoing. The present study developed a rapid, non-destructive preliminary...

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Detalles Bibliográficos
Autores principales: Rezac, Shannon D., Resendiz-Moctezuma, Cristina, Boler, Dustin D., Stasiewicz, Matthew J., Miller, Michael J.
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2020
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7699547/
https://www.ncbi.nlm.nih.gov/pubmed/33233500
http://dx.doi.org/10.3390/foods9111700

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7699547/
https://www.ncbi.nlm.nih.gov/pubmed/33233500
http://dx.doi.org/10.3390/foods9111700

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