Antibacterial Mode of Action of the Daucus carota Essential Oil Active Compounds against Campylobacter jejuni and Efflux-Mediated Drug Resistance in Gram-Negative Bacteria

Today, an alarming rise of bacterial gastroenteritis in humans resulting from consuming Campylobacter-tainted foods is being observed. One of the solutions for mitigating this issue may be the antibacterial activity of essential oils. In the present research, we propose to study the antibacterial ac...

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Detalles Bibliográficos
Autores principales: Luc, Dedieu, Jean Michel, Brunel, Vanina, Lorenzi, Alain, Muselli, Liliane, Berti, Jean Michel, Bolla
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2020
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7699865/
https://www.ncbi.nlm.nih.gov/pubmed/33233754
http://dx.doi.org/10.3390/molecules25225448

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7699865/
https://www.ncbi.nlm.nih.gov/pubmed/33233754
http://dx.doi.org/10.3390/molecules25225448

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