Influence of Environmental and Productive Factors on the Biodiversity of Lactic Acid Bacteria Population from Sheep Milk

SIMPLE SUMMARY: The dairy sheep sector in Spain is of great importance in the socioeconomic field. For this reason, obtaining quality milk has become a priority objective in the sector. In this context, the environment of dairy farms could affect the microbial communities present in milk, and theref...

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Detalles Bibliográficos
Autores principales: Quintana, Álvaro Rafael, Perea, José Manuel, Palop, María Llanos, Garzón, Ana, Arias, Ramón
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2020
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7700509/
https://www.ncbi.nlm.nih.gov/pubmed/33266372
http://dx.doi.org/10.3390/ani10112180

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7700509/
https://www.ncbi.nlm.nih.gov/pubmed/33266372
http://dx.doi.org/10.3390/ani10112180

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