Effects of supplemented nonessential amino acids and nonprotein nitrogen on growth and nitrogen excretion characteristics of broiler chickens fed diets with very low crude protein concentrations

Reducing dietary CP for broiler chickens below a certain threshold results in decreased growth, even when the supply of essential amino acids and glycine equivalent (Gly(equi)) is adequate, probably because other nonessential amino acids (neAA) are growth-limiting. Nonprotein nitrogen (NPN) might be...

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Detalles Bibliográficos
Autores principales: Hofmann, Philipp, Siegert, Wolfgang, Naranjo, Victor D., Rodehutscord, Markus
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Elsevier 2020
Materias:
Metabolism and Nutrition
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7704962/
https://www.ncbi.nlm.nih.gov/pubmed/33248600
http://dx.doi.org/10.1016/j.psj.2020.09.003

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7704962/
https://www.ncbi.nlm.nih.gov/pubmed/33248600
http://dx.doi.org/10.1016/j.psj.2020.09.003

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