Primary health care and nutrition

Globally, dietary factors are responsible for about one in five deaths. In many low- and middle-income countries different forms of malnutrition (including obesity and undernutrition) can co-exist within the same population. This double burden of malnutrition is placing a disproportional strain on h...

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Detalles Bibliográficos
Autores principales: Kraef, Christian, Wood, Benjamin, von Philipsborn, Peter, Singh, Sudhvir, Peterson, Stefan Swartling, Kallestrup, Per
Formato: Online Artículo Texto
Lenguaje:English
Publicado: World Health Organization 2020
Materias:
Policy & Practice
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7716102/
https://www.ncbi.nlm.nih.gov/pubmed/33293749
http://dx.doi.org/10.2471/BLT.20.251413

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7716102/
https://www.ncbi.nlm.nih.gov/pubmed/33293749
http://dx.doi.org/10.2471/BLT.20.251413

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