Sweetened beverages and risk of frailty among older women in the Nurses’ Health Study: A cohort study

BACKGROUND: Consumption of sugar-sweetened beverages (SSBs) has been consistently associated with a higher risk of obesity, type 2 diabetes, cardiovascular disease, and premature mortality, whereas evidence for artificially sweetened beverages (ASBs) and fruit juices on health is less solid. The aim...

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Detalles Bibliográficos
Autores principales: Struijk, Ellen A., Rodríguez-Artalejo, Fernando, Fung, Teresa T., Willett, Walter C., Hu, Frank B., Lopez-Garcia, Esther
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Public Library of Science 2020
Materias:
Research Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7723265/
https://www.ncbi.nlm.nih.gov/pubmed/33290392
http://dx.doi.org/10.1371/journal.pmed.1003453

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7723265/
https://www.ncbi.nlm.nih.gov/pubmed/33290392
http://dx.doi.org/10.1371/journal.pmed.1003453

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