Effects of a Vegetarian Diet on Cardiometabolic Risk Factors, Gut Microbiota, and Plasma Metabolome in Subjects With Ischemic Heart Disease: A Randomized, Crossover Study

BACKGROUND: A vegetarian diet (VD) may reduce future cardiovascular risk in patients with ischemic heart disease. METHODS AND RESULTS: A randomized crossover study was conducted in subjects with ischemic heart disease, assigned to 4‐week intervention periods of isocaloric VD and meat diet (MD) with...

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Detalles Bibliográficos
Autores principales: Djekic, Demir, Shi, Lin, Brolin, Harald, Carlsson, Frida, Särnqvist, Charlotte, Savolainen, Otto, Cao, Yang, Bäckhed, Fredrik, Tremaroli, Valentina, Landberg, Rikard, Frøbert, Ole
Formato: Online Artículo Texto
Lenguaje:English
Publicado: John Wiley and Sons Inc. 2020
Materias:
Original Research
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7726986/
https://www.ncbi.nlm.nih.gov/pubmed/32893710
http://dx.doi.org/10.1161/JAHA.120.016518

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7726986/
https://www.ncbi.nlm.nih.gov/pubmed/32893710
http://dx.doi.org/10.1161/JAHA.120.016518

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