Particle size analysis of pristine food-grade titanium dioxide and E 171 in confectionery products: Interlaboratory testing of a single-particle inductively coupled plasma mass spectrometry screening method and confirmation with transmission electron microscopy

Titanium dioxide is a white colourant authorised as food additive E 171 in the EU, where it is used in a range of alimentary products. As these materials may contain a fraction of particulates with sizes below 100 nm and current EU regulation requires specific labelling of food ingredient to indicat...

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Detalles Bibliográficos
Autores principales: Geiss, Otmar, Bianchi, Ivana, Senaldi, Chiara, Bucher, Guillaume, Verleysen, Eveline, Waegeneers, Nadia, Brassinne, Frédéric, Mast, Jan, Loeschner, Katrin, Vidmar, Janja, Aureli, Federica, Cubadda, Francesco, Raggi, Andrea, Iacoponi, Francesca, Peters, Ruud, Undas, Anna, Müller, Alexandra, Meinhardt, Ann-Katrin, Walz, Elke, Gräf, Volker, Barrero-Moreno, Josefa
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Elsevier Science 2021
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7730118/
https://www.ncbi.nlm.nih.gov/pubmed/33536722
http://dx.doi.org/10.1016/j.foodcont.2020.107550

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7730118/
https://www.ncbi.nlm.nih.gov/pubmed/33536722
http://dx.doi.org/10.1016/j.foodcont.2020.107550

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