QCM Sensor Arrays, Electroanalytical Techniques and NIR Spectroscopy Coupled to Multivariate Analysis for Quality Assessment of Food Products, Raw Materials, Ingredients and Foodborne Pathogen Detection: Challenges and Breakthroughs †

Quality checks, assessments, and the assurance of food products, raw materials, and food ingredients is critically important to ensure the safeguard of foods of high quality for safety and public health. Nevertheless, quality checks, assessments, and the assurance of food products along distribution...

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Detalles Bibliográficos
Autores principales: Bwambok, David K., Siraj, Noureen, Macchi, Samantha, Larm, Nathaniel E., Baker, Gary A., Pérez, Rocío L., Ayala, Caitlan E., Walgama, Charuksha, Pollard, David, Rodriguez, Jason D., Banerjee, Souvik, Elzey, Brianda, Warner, Isiah M., Fakayode, Sayo O.
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2020
Materias:
Review
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7730680/
https://www.ncbi.nlm.nih.gov/pubmed/33297345
http://dx.doi.org/10.3390/s20236982

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7730680/
https://www.ncbi.nlm.nih.gov/pubmed/33297345
http://dx.doi.org/10.3390/s20236982

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