Characterization, biological evaluation and molecular docking of mulberry fruit pectin

Contemplating the exemplary benefits of pectin on human health, we precisely characterized and evaluated the antibacterial and anticancer activities from purified Mulberry Fruit Pectins (MFP). Here, we tested BR-2 and S-13 varieties of mulberry fruit pectins against six bacterial strains and two hum...

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Detalles Bibliográficos
Autores principales: Kumar, R. Venkatesh, Srivastava, Devika, Singh, Vandana, Kumar, Umesh, Vishvakarma, Vijay Kumar, Singh, Prashant, Kumar, Dinesh, Kumar, Rajesh
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Nature Publishing Group UK 2020
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7732840/
https://www.ncbi.nlm.nih.gov/pubmed/33311512
http://dx.doi.org/10.1038/s41598-020-78086-8

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7732840/
https://www.ncbi.nlm.nih.gov/pubmed/33311512
http://dx.doi.org/10.1038/s41598-020-78086-8

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