Shift work relationships with same- and subsequent-day empty calorie food and beverage consumption

OBJECTIVES: Shift work may contribute to unhealthy eating behaviors. However, the evidence is built mainly on comparisons of eating behaviors between shift and non-shift workers. Growing research has suggested daily experiences and exposures may contribute to daily fluctuations in people’s food cons...

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Detalles Bibliográficos
Autores principales: Lin, Ting-Ti, Park, Chang, Kapella, Mary C, Martyn-Nemeth, Pamela, Tussing-Humphreys, Lisa, Rospenda, Kathleen M, Zenk, Shannon N
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Nordic Association of Occupational Safety and Health 2020
Materias:
Original Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7737792/
https://www.ncbi.nlm.nih.gov/pubmed/32449516
http://dx.doi.org/10.5271/sjweh.3903

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7737792/
https://www.ncbi.nlm.nih.gov/pubmed/32449516
http://dx.doi.org/10.5271/sjweh.3903

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