Cargando…
Polyunsaturated fatty acids in fish tissues more closely resemble algal than terrestrial diet sources
The River Continuum Concept implies that consumers in headwater streams have greater dietary access to terrestrial basal resources, but recent studies have highlighted the dietary importance of high-quality algae. Algae provide consumers with physiologically important omega-3 (n-3) polyunsaturated f...
| Autores principales: | , , , , |
|---|---|
| Formato: | Online Artículo Texto |
| Lenguaje: | English |
| Publicado: |
Springer International Publishing
2020
|
| Materias: | |
| Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7738338/ https://www.ncbi.nlm.nih.gov/pubmed/33343020 http://dx.doi.org/10.1007/s10750-020-04445-1 |