Maternal diet alters human milk oligosaccharide composition with implications for the milk metagenome

Human milk is the optimal nutrition source for infants, and oligosaccharides represent the third most abundant component in milk after lactose and fat. Human milk oligosaccharides (HMO) are favorable macromolecules which are, interestingly, indigestible by the infant but serve as substrates for bact...

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Detalles Bibliográficos
Autores principales: Seferovic, Maxim D., Mohammad, Mahmoud, Pace, Ryan M., Engevik, Melinda, Versalovic, James, Bode, Lars, Haymond, Morey, Aagaard, Kjersti M.
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Nature Publishing Group UK 2020
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7745035/
https://www.ncbi.nlm.nih.gov/pubmed/33328537
http://dx.doi.org/10.1038/s41598-020-79022-6

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7745035/
https://www.ncbi.nlm.nih.gov/pubmed/33328537
http://dx.doi.org/10.1038/s41598-020-79022-6

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