A Case–Control Study on Food Frequency and Meal Pattern Distribution in Coronary Artery Disease Patients Attending Tertiary Care Teaching Hospitals

CONTEXT: Coronary artery disease (CAD) is the blockage of coronary arteries, usually consequent to atherosclerosis. CAD is a lifestyle disease with an increasing disease burden in society. Evaluation of risk factors for CAD is crucial for its prevention. Lifestyle components like calorie consumption...

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Detalles Bibliográficos
Autores principales: Agrawal, Siddharth Bhagvandas, Upadhyay, Dishant Bhavin, Shukla, Aparajita Abhinava
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Wolters Kluwer - Medknow 2020
Materias:
Original Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7745823/
https://www.ncbi.nlm.nih.gov/pubmed/33354018
http://dx.doi.org/10.4103/ijcm.IJCM_383_19

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7745823/
https://www.ncbi.nlm.nih.gov/pubmed/33354018
http://dx.doi.org/10.4103/ijcm.IJCM_383_19

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