Quality Control of Radix Astragali (The Root of Astragalus membranaceus var. mongholicus) Along Its Value Chains

Radix Astragali (RA), the root of Astragalus membranaceus var. mongholicus (Bunge) P.K. Hsiao, known as “Huangqi” in Chinese, has been used as a traditional herbal medicine or food in China for more than 2,000 years and is now consumed globally. Unfortunately, the increasing demand for RA has led to...

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Detalles Bibliográficos
Autores principales: Bi, Yaqiong, Bao, Haiying, Zhang, Chunhong, Yao, Ruyu, Li, Minhui
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Frontiers Media S.A. 2020
Materias:
Pharmacology
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7746871/
https://www.ncbi.nlm.nih.gov/pubmed/33343346
http://dx.doi.org/10.3389/fphar.2020.562376

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7746871/
https://www.ncbi.nlm.nih.gov/pubmed/33343346
http://dx.doi.org/10.3389/fphar.2020.562376

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